Moongdal Halwa

Moongdal Halwa is a luxurious Indian dessert made from yellow lentils, slow-cooked with milk, ghee, and sugar until it reaches a rich, velvety consistency. This indulgent pudding is infused with aromatic spices and garnished with nuts, making it a perfect treat for festive occasions or when you crave something truly special. Every spoonful of this halwa offers a warm, comforting sweetness that lingers long after the last bite.

$13.49 USD

Sale Sold out

Serving Single Double

Quantity

Ingredients

Ghee (Clarified Butter), Split Green Gram (Moong Dal), Sugar, Milk, Almonds, Pistachios, Cashews, Green Cardamom, Cinnamon Stick, Clove

Nutritional Information (per serving, approximately 100g):

Nutritional Information (per serving, approximately 100g): Calories (kcal): 474.49 Carbohydrates (g): 54.24 Total Fat (g): 24.01 Protein (g): 10.36 Trans Fat (g): 0 Saturated Fat (g): 9.38 Total Sugar (g): 10.3 Added Sugar (g): 8.32 Dietary Fibre (g): 5.4 Sodium (mg): 58.96 Potassium (mg): 215.19 Calcium (mg): 58.18 Iron (mg): 2.16 Cholesterol (mg): 0 Vitamin D IU): 0