Idli Sambar

Idli Sambar is a beloved South Indian classic, found everywhere from bustling roadside stalls to luxurious five-star buffets. These soft, fluffy idlis paired with a rich, aromatic lentil stew have become almost a national breakfast dish of India. Light yet satisfying, this combination offers a harmonious balance of flavors that delights the palate while providing sustained energy for your outdoor adventures.

$12.49 USD

Sale Sold out

Serving Single Double

Quantity

Ingredients

Toor Dal (Split Pigeon Pea), Chickpeas, Urad Dal (Black Gram), Rice Flour, Pumpkin, Onion, Tomato, Coconut, Butter, Curry Leaves, Tamarind, Jaggery, Mustard Seeds, Spices, and Other Condiments

Nutritional Information (per serving, approximately 100g):

Nutritional Information (per serving, approximately 100g): Calories (kcal): 283.42 Carbohydrates (g): 43.21 Total Fat (g): 6.02 Protein (g): 14.10 Trans Fat (g): 0 Saturated Fat (g): 3.22 Total Sugar (g): 6.82 Added Sugar (g): 4.10 Dietary Fibre (g): 6.25 Sodium (mg): 1058.21 Potassium (mg): 416.28 Calcium (mg): 84.15 Iron (mg): 2.10 Cholesterol (mg): 0 Vitamin D IU): 0